CME Module 1 – Introduction to Culinary Medicine: September 15, 2024


September 15, 2024: 3pm to 6:30pm ET via Zoom

Introduction to Culinary Medicine: We present an outline of both the Mediterranean and DASH diets and examine recent sources and studies examining the effectiveness of both in terms of treating diet-related illnesses. We also review methods of communicating these principles to patients along with an introduction to basic kitchen safety and knife handling skills.

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