Welcome to the Health meets Food Culinary Medicine Research Library.
This collection is curated by the Clinical Practice Committee and is sorted into collections and sub-collections that you are able to search by clicking on the dropdown menu labelled “Top Level”.
Choose the collection that you wish to review. You can easily refine your search by selecting either a sub-collections from the subsequent dropdown menu for that collection or by tags.
You can search using only collections/sub-collections OR only tags.
If you are interested in synchronizing the database to your desktop version of Zotero, complete the form below.
Top Level Items
