OFFERED ONLINE VIA ZOOM
The Health meets Food team began offering online hands-on cooking classes for CME credit in early May 2020.
The classes have been very successful and we are continuing to offer classes every other weekend throughout the Spring of 2021.
Participants will use Zoom to gather, collaborate, cook together and discuss case studies. Each module will follow the workflow of in-person programming and will take about 3 1/2 hours to complete.
A shopping and equipment list is available for each module to guide you in preparation. We also recommend using an iPad for the Zoom meeting and purchasing Gooseneck Tablet Holder to make participation easier.
For registration issues, questions, or for more event information, please contact Cecilia Hatfield at cecilia@culinarymedicine.org.
REGISTER HERE>>>
