Saturday, January 7th, 2023 – 9:00AM to 12:00PM (EST) – Introduction to Culinary Medicine – In-Person Program – Washington, DC

$200.00

This in-person programming will be held at:

Seva Teaching Kitchen at George Washington University
1810 K St NW
Washington, DC 20006

There will be no virtual option for this date.

Introduction to Culinary Medicine: We present an outline of both the Mediterranean and DASH diets and examine recent sources and studies examining the effectiveness of both in terms of treating diet-related illnesses. We also review methods of communicating these principles to patients along with an introduction to basic kitchen safety and knife handling skills.

For more information, please email kdotson@culinarymedicine.org, 202-790-3221

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This in-person programming will be held at:

Seva Teaching Kitchen at George Washington University
1810 K St NW
Washington, DC 20006

There will be no virtual option for this date.

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