Monday September 12th, 2022 – 3:00 PM to 6:00PM – FSP Module 1 – Introduction to Culinary Medicine – Synchronous Virtual Programming

$125.00

Introduction to Culinary Medicine covers an outline of Mediterranean diet principles and examines state of the art research and effectiveness in terms of treating diet-related illnesses. Programming covers the nine point Mediterranean diet score and explores how to translate Med Diet principles for the American kitchen using familiar recipes.

Out of stock

Description

This synchronous virtual programming will be held on Zoom.

 

Size Chart

Introduction to Culinary Medicine covers an outline of Mediterranean diet principles and examines state of the art research and effectiveness in terms of treating diet-related illnesses. Programming covers the nine point Mediterranean diet score and explores how to translate Med Diet principles for the American kitchen using familiar recipes.

Your Cart

Cart is empty.

Subtotal
$0.00
APPLY
0