Culinary Medicine Products and Programming
Showing 10–18 of 116 results
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Monday April 10th, 2023 – 3:00 PM to 6:00PM – FSP Module 8 – Allergy and Intolerance – Synchronous Virtual Programming
$125.00
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Monday March 13th, 2023 – 3:00 PM to 6:00PM – FSP Module 7 – Anti-Inflammatory Diet – Synchronous Virtual Programming
$125.00
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Monday May 15th, 2023 – 3:00 PM to 6:00PM – FSP Module 9 – Celiac Disease – Synchronous Virtual Programming
$125.00
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Monday, September 25th, 2023 – 6:00 PM to 9:00PM (EST) – Cancer Prevention and Nutrition – In-Person Program – Grand Rapids, MI
$200.00
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Saturday April 15, 2023 at 12:00 PM to 3:30 PM EDT – Module 1 – Introduction to Culinary Medicine – Virtual Programming via Zoom
$150.00
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Sunday April 16, 2023 at 3:00 PM to 6:30 PM EDT – Module 16 – Anti-Inflammatory Diet – Virtual Programming via Zoom
$150.00
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Sunday April 23rd, 2023 – 12:00 PM to 3:00PM – FSP Module 2 – Macronutrients and Flavor Basics- Synchronous Virtual Programming
$125.00
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Sunday July 16th, 2023 – 12:00 PM to 3:00PM – FSP Module 4 – Gastrointestinal Tract: Digestion, Absorption and Metabolism – Synchronous Virtual Programming
$125.00
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Sunday March 19th, 2023 – 12:00 PM to 3:00PM – FSP Module 1 – Introduction to Culinary Medicine – Synchronous Virtual Programming
$125.00
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