Health meets Food CME Online Culinary Medicine Programming – Fall 2020

Register for online Health meets Food Culinary Medicine CME at this link>>>

OFFERED ONLINE VIA ZOOM

The Health meets Food team began offering online hands-on cooking classes for CME credit May 2nd, 2020.

The classes have been very successful and our first round sold out so we are adding classes and extending the series into November.

Participants will use Zoom to gather, collaborate, cook together and discuss case studies.  Each module will follow the workflow of in-person programming and will take about 3 1/2 hours to complete.

A shopping and equipment list is available for each module to guide you in preparation.  We also recommend using an iPad for the Zoom meeting and purchasing Gooseneck Tablet Holder to make participation easier. 

For registration problems, questions, or for more event information, please contact Cecilia Hatfield at cecilia@healthmeetsfood.com

Details Price Qty
Food Allergy and Intolerance: Friday September 4, 2020, 4:00 pm - 7:30 pm EDTshow details + $150.00 (USD)   Expired
Protein and Vegetarian Diet: Saturday September 12, 2020, 12:00 pm - 3:30 pm EDTshow details + $150.00 (USD)   Expired
Sodium, Potassium, Renal Homeostasis: Friday September 25, 2020, 4:00 pm - 7:30 pm EDTshow details + $150.00 (USD)   Expired
Anti-inflammatory Diet - Sunday October 4, 2020,  3:00 pm to 6:30 pmshow details + $150.00 (USD)   Expired
IBS, IBD, GERD: Sunday October 11, 2020, 3:00 pm - 6:30 pm EDTshow details + $150.00 (USD)   Expired
Introduction to Culinary Medicine: Friday October 16, 2020, 4:00 pm - 7:30 pm EDT0show details + $150.00 (USD)   Expired
Weight Management & Portion Control: Saturday October 24, 2020, 12:00 pm - 3:30 pm EDTshow details + $150.00 (USD)   Expired
Fats: Sunday November 1, 2020, 3:00 pm - 6:30 pm EDTshow details + $150.00 (USD)  
Carbohydrates and Diabetes: Saturday November 7, 2020, 12:00 pm - 3:30 pm EDTshow details + $150.00 (USD)  
Pediatric Diet: Sunday November 15, 2020, 3:00 pm - 6:30 pm EDTshow details + $150.00 (USD)  

Venue:  

Description:

Login instruction will be sent prior to the event.

  • Online Hands-on Cooking Modules
    May 17, 2020 - December 20, 2020
    12:00 pm - 9:00 pm

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