Health Meets Food CME at Church Health Center – Memphis, TN

Offered at FedEx Nutrition Hub @ Church Health
1350 Concourse Avenue
Memphis, TN 38104

For registration problems or questions, please contact: Kerri Dotson at kdotson@tulane.edu

For questions regarding the event or event details, please contact Kimberly Boone at boonek@churchhealth.org

September 13, 2019

1:30 – 4:30 pm: Introduction to Culinary Medicine

This module presents an outline of both the Mediterranean and DASH diets and examines recent sources and studies examining the effectiveness of both in terms of treating diet-related illnesses. This module also briefly reviews methods of communicating these principles to patients. An introduction to basic kitchen safety and knife handling skills is also included.

September 20, 2019

1:30 – 4:30 pm: Introduction to Culinary Medicine

This module presents an outline of both the Mediterranean and DASH diets and examines recent sources and studies examining the effectiveness of both in terms of treating diet-related illnesses. This module also briefly reviews methods of communicating these principles to patients. An introduction to basic kitchen safety and knife handling skills is also included.

October 4, 2019

1:30 – 4:30 pm: Weight Management and Portion Control

Delving into obesity indicators, the understanding of caloric density and portion control, and reviews of the literature behind weight loss and maintenance, this course will help the clinician understand practical and realistic approaches to weight management.

October 11, 2019

1:30 – 4:30 pm: Weight Management and Portion Control

Delving into obesity indicators, the understanding of caloric density and portion control, and reviews of the literature behind weight loss and maintenance, this course will help the clinician understand practical and realistic approaches to weight management.

November 8, 2019

1:30 – 4:30 pm: Fats

This lesson looks at the physiological effects of different types of dietary fats in the body and common sources of these fats. The kitchen focus is on the purpose of fats in cooking and viable replacements and substitutions for culinary fats, and meals are prepared are made utilizing fat replacers. Additionally, the subjects of nutrient and energy density, meal planning and healthy shopping habits, and the ways in which you can utilize this information to make positive impacts on patients, will be discussed.

November 22, 2019

1:30 – 4:30 pm: Fats

This lesson looks at the physiological effects of different types of dietary fats in the body and common sources of these fats. The kitchen focus is on the purpose of fats in cooking and viable replacements and substitutions for culinary fats, and meals are prepared are made utilizing fat replacers. Additionally, the subjects of nutrient and energy density, meal planning and healthy shopping habits, and the ways in which you can utilize this information to make positive impacts on patients, will be discussed.

December 13, 2019

1:30 – 4:30 pm: Protein

The biological need for dietary proteins is examined in this lesson, with a focus on essential amino acids and their dietary sources. Dietary needs and sources of protein are outlined, with a focus on vegetarian diets, possible nutritional deficiencies, and means of compensation. In the kitchen, vegetarian meals are prepared with a focus on satiety and complementary proteins.

 

Details Price Qty
Introduction to Culinary Medicine: September 13, 2019 - 1:30 - 4:30 pmshow details + $200.00 (USD)   Expired
Introduction to Culinary Medicine: September 20, 2019 - 1:30 - 4:30 pmshow details + $200.00 (USD)  
Weight Management and Portion Control: October 4, 2019 - 1:30 - 4:30 pmshow details + $200.00 (USD)  
Weight Management and Portion Control: October 11, 2019 - 1:30 - 4:30 pmshow details + $200.00 (USD)  
Fats: November 8, 2019 - 1:30 - 4:30 pmshow details + $200.00 (USD)  
Fats: November 22, 2019 - 1:30 - 4:30 pmshow details + $200.00 (USD)  
Protein: December 13, 2019 - 1:30 - 4:30 pmshow details + $200.00 (USD)  

Venue:  

Address:
1350 Concourse Ave., Memphis, Tennessee, 38104, United States

  • Church Health CME
    July 13, 2018 - December 14, 2019
    9:00 am - 6:00 pm

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