Health meets Food CME at UT Southwestern – Dallas, TX

Offered at the UTSW School of Health Professions Teaching Kitchen

6011 Harry Hines Blvd
Dallas, TX 75390

For registration problems or questions or event information, please contact Kerri Dotson at kdotson@tulane.edu

Monday, December 9, 2019

5:00 – 8:00 pm: Irritable Bowel Syndrome, Inflammatory Bowel Disease, and Gastroesophageal Reflux Disease

Participants will investigate the prevalence of inflammatory bowel disease, irritable bowel syndrome and gastroesophageal reflux disease in the US as well as symptoms and how to differentiate between these diseases of the digestive tract. We will also delve into literature on the FODMAP diet and recognize which foods contain high and low FODMAP content.

Monday, January 20, 2020

4:00 – 7:00 pm: Anti-Inflammatory Diet

Understand the relationship between foods, advanced glycation end products, and free radicals. Review of the evidence about the role of diet in heart disease, stroke, COPD, cancer, Alzheimer’s, diabetes, and kidney failure as well as the inflammatory pathways and where food fits in it. Presentation of evidence showing a relationship between advanced glycation end products, free radicals, and degenerative disorders.

Wednesday, February 19, 2020

3:00 – 6:00 pm: Fats

This lesson looks at the physiological effects of different types of dietary fats in the body and common sources of these fats. The kitchen focus is on the purpose of fats in cooking and viable replacements and substitutions for culinary fats, and meals are prepared are made utilizing fat replacers. Additionally, the subjects of nutrient and energy density, meal planning and healthy shopping habits, and the ways in which you can utilize this information to make positive impacts on patients, will be discussed.

Details Price Qty
IBS, IBD, GERD: December 9, 2019: 5:00-8:00 pmshow details + $200.00 (USD)   Expired
Anti-inflammatory Diet: January 20, 2020: 4:00-7:00 pmshow details + $200.00 (USD)  
Fats: February 19, 2020: 3:00-6:00 pmshow details + $200.00 (USD)  
Protein & Vegetarian Diets: August 14, 2019: 5:15-8:15pmshow details + $200.00 (USD)   Expired

  • July 19, 2019 - December 31, 2019
    3:00 am - 11:00 am

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