Offered at the UTSW School of Health Professions Teaching Kitchen
6011 Harry Hines Blvd
Dallas, TX 75390
For registration problems or questions or event information, please contact Kerri Dotson at email@example.com
Monday, June 22, 2020
4:00 – 7:00 pm: Carbohydrates and Diabetes Mellitus
This module focuses on the physiological impact of digesting different types of carbohydrates and assesses the role of certain carbohydrates in promoting satiety, regulating blood glucose and sustaining energy, with a further look into whole grains. In the kitchen we focus on strategies for reducing sugar consumption, especially in snacking, and discuss guidelines for healthier snacking and desserts.
|Carbohydrates and Diabetes Mellitus: June 22, 2020 4:00 pm to 7:00 pmshow details +||$200.00 (USD)||Expired|
Sale Dates- The dates when this option is available for purchase.
Goes On Sale: January 9, 2020 9:00 am
Sales End: April 10, 2020 2:55 pm
Access- This option allows access to the following dates and times.
- CME UTSW June 2020
June 22, 2020
4:00 pm - 7:00 pm