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  • | About
    • The Health meets Food Culinary Medicine Program Team
    • Health meets Food: the Culinary Medicine Program in the News
    • How to Contact Health meets Food: the Premiere Culinary Medicine Curriculum
    • Community Cooking Class Descriptions
  • | Partner Sites
    • Become a Partner Site
    • Medical Schools Using the Health meets Food Culinary Medicine Curriculum
    • Nursing Schools using the Health Meets Food Culinary Medicine Curriculum
    • Dietetics Programs using the Health Meets Food Culinary Medicine Curriculum
    • Partner Residency Programs
  • | Research
    • Culinary Medicine Research Publications
    • Research Posters Presented as part of the 2020 Culinary Medicine Conference
    • Research Posters Presented at the 2019 Culinary Medicine Conference
    • Research Posters Presented at the 2018 Culinary Medicine Conference
    • Research Posters Presented at the 2017 Culinary Medicine Conference
    • Conference Presentations on Culinary Medicine and Health meets Food
  • | CCMS Certification
    • Why Get Certified in Culinary Medicine?
    • CCMS Frequently Asked Questions
    • Culinary Medicine Specialist Board
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    • CCMS Curriculum
    • Find a Certified Culinary Medicine Specialist
  • | CME
    • Culinary Medicine CME Modules
    • Upcoming Culinary Medicine CME
    • Free Culinary Medicine CME
    • CME from the National Kidney Foundation
  • | Conference
    • Conference Agenda
    • Health meets Food: the Culinary Medicine Conference Speakers
  • | Recipes
    • Appetizer Recipes
    • Baby Food Recipes
    • Beverage Recipes
    • Breakfast Recipes
    • Dessert Recipes
    • Dinner Recipes
    • Dips, Sauces, and Dressings
    • Lunch Recipes
    • Salads & Sides
    • Seasonings & Snacks
  • | Handouts
  • | Videos
  • | Login to Courseware
  • | Home
  • | About
    • The Health meets Food Culinary Medicine Program Team
    • Health meets Food: the Culinary Medicine Program in the News
    • How to Contact Health meets Food: the Premiere Culinary Medicine Curriculum
    • Community Cooking Class Descriptions
  • | Partner Sites
    • Become a Partner Site
    • Medical Schools Using the Health meets Food Culinary Medicine Curriculum
    • Nursing Schools using the Health Meets Food Culinary Medicine Curriculum
    • Dietetics Programs using the Health Meets Food Culinary Medicine Curriculum
    • Partner Residency Programs
  • | Research
    • Culinary Medicine Research Publications
    • Research Posters Presented as part of the 2020 Culinary Medicine Conference
    • Research Posters Presented at the 2019 Culinary Medicine Conference
    • Research Posters Presented at the 2018 Culinary Medicine Conference
    • Research Posters Presented at the 2017 Culinary Medicine Conference
    • Conference Presentations on Culinary Medicine and Health meets Food
  • | CCMS Certification
    • Why Get Certified in Culinary Medicine?
    • CCMS Frequently Asked Questions
    • Culinary Medicine Specialist Board
    • CCMS Vision
    • CCMS Directory
    • Getting Employer Support
    • Apply for the CCMS Program Now
    • CCMS Curriculum
    • Find a Certified Culinary Medicine Specialist
  • | CME
    • Culinary Medicine CME Modules
    • Upcoming Culinary Medicine CME
    • Free Culinary Medicine CME
    • CME from the National Kidney Foundation
  • | Conference
    • Conference Agenda
    • Health meets Food: the Culinary Medicine Conference Speakers
  • | Recipes
    • Appetizer Recipes
    • Baby Food Recipes
    • Beverage Recipes
    • Breakfast Recipes
    • Dessert Recipes
    • Dinner Recipes
    • Dips, Sauces, and Dressings
    • Lunch Recipes
    • Salads & Sides
    • Seasonings & Snacks
  • | Handouts
  • | Videos
  • | Login to Courseware
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Breakfast Recipes

Apple Cinnamon Oatmeal
Avocado Toast
Banana Nut Muffins | Large Font
Breakfast Bread Pudding | Large Font
Breakfast Tacos | Large Font 
Cinnamon Nut Overnight Oats
Cinnamon Raisin Instant Oatmeal
Cornbread Muffins
Cornbread Grits
Cottage Cheese with Fruit Sauce
Egg on-the-go Sandwich
Eggless Blueberry Muffin
French Toast Casserole
Frozen Vegetable Frittata
Fruit and Nut Oatmeal | Large Font
Fruit and Yogurt Parfait
Fruit Sauce
Greek Yogurt with Fruit Sauce | Large Font
Oat Pancakes
Peaches ‘n Cream Overnight Oats
Peanut Butter and Banana French Toast
Peanut Butter and Banana Oatmeal
Pecan Brown Sugar Oatmeal with Berries
Pesto Breakfast Sandwich
Potato and Parsnip Hash – PKU Friendly
Quick Granola with Yogurt and Fruit
Quick Granola
Roasted Broccoli, Tomato & Cheddar Frittata
Roasted Broccoli, Tomato and Cheddar Frittata Breakfast Sandwich
Roasted Vegetable Tofu Scramble
Spicy Turkey Sausage
Spinach & Feta Frittata
Spinach & Feta Frittata – Bariatric
Spinach Scromblet (Post Bariatric Surgery Friendly)
Strawberry Yogurt Parfait
Sweet Potato Muffins
Tofu Scromblet
Turkey and Apple Sausage
Veggie Scromblet
White Bean Shakshuka
Whole Wheat Blueberry Muffins
Zucchini Muffins

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Health meets Food
The Health meets Food curriculum is the world’s most comprehensive Culinary Medicine curriculum for physicians, healthcare professionals, patients and community members. Find out more about our programming and the network of over 50 academic medical centers using the courseware, including medical schools, nursing schools, and residency programs.

Health meets Food partners are leading the change in how healthcare professionals are trained so that they can have more meaningful conversations with their patients about food and health.

Here you can meet the leadership of the Culinary Medicine programs at sites across America, find out how your medical school or other program can get access to the Health meets Food courseware, and read about our research.

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