Breakfast Recipes

Apple Cinnamon Oatmeal
Avocado Toast
Banana Nut Muffins | Large Font
Breakfast Bread Pudding | Large Font
Breakfast Tacos | Large Font 
Cinnamon Nut Overnight Oats
Cinnamon Raisin Instant Oatmeal
Cornbread Muffins
Cornbread Grits
Cottage Cheese with Fruit Sauce
Egg on-the-go Sandwich
Eggless Blueberry Muffin
French Toast Casserole
Frozen Vegetable Frittata
Fruit and Nut Oatmeal | Large Font
Fruit and Yogurt Parfait
Fruit Sauce
Greek Yogurt with Fruit Sauce | Large Font
Oat Pancakes
Peaches ‘n Cream Overnight Oats
Peanut Butter and Banana French Toast
Peanut Butter and Banana Oatmeal
Pecan Brown Sugar Oatmeal with Berries
Pesto Breakfast Sandwich
Potato and Parsnip Hash – PKU Friendly
Quick Granola with Yogurt and Fruit
Quick Granola
Roasted Broccoli, Tomato & Cheddar Frittata
Roasted Broccoli, Tomato and Cheddar Frittata Breakfast Sandwich
Roasted Vegetable Tofu Scramble
Spicy Turkey Sausage
Spinach & Feta Frittata
Spinach & Feta Frittata – Bariatric
Spinach Scromblet (Post Bariatric Surgery Friendly)
Strawberry Yogurt Parfait
Sweet Potato Muffins
Tofu Scromblet
Turkey and Apple Sausage
Veggie Scromblet
White Bean Shakshuka
Whole Wheat Blueberry Muffins
Zucchini Muffins

Handouts and recipes for use in patient care should remain in their original form with all Health meets Food information and logos intact. Requests for co-branding of any Health meets Food copyright materials must be approved in advance prior to any publication or dissemination. If you wish to share links to the recipes or handouts on social media, we encourage you to do so, but again with attribution to Health meets Food and a hashtag linking #healthmeetsfood and #culinarymedicine as well as a link to culinarymedicine.org included in your post.

Email cecilia@culinarymedicine.org for advance approval.