Dr. Falquier (Fall-Key-A) is a multilingual and multicultural internal medicine and culinary medicine board certified physician. She worked as a primary care doctor for a prestigious multi-specialty group in San Diego, California, for over 15 years until she launched fully into culinary medicine in 2021. In 2016 she began incorporating culinary medicine into her practice and the community and in 2020 founded Sensations Salud, LLC which focuses on empowering people through nutritional knowledge and culinary literacy. Dr. Falquier is highly involved with Olivewood Gardens and Learning Center in National City, California, a non-profit organization that empowers all age groups through gardening, nutrition, and culinary literacy. She acts as their consulting physician and has been on their board of directors since 2017. Her work there can now be seen through the powerful documentary: The Kitchenistas thekitchenistasmovie.org which released in March 2021.
Dr. Falquier promotes culinary medicine throughout San Diego and internationally in a variety of ways and to varied age groups and audiences including: lectures, expert panels, cooking demonstrations, recipe development, hands-on cooking events, live and virtual, and active social media presence. She has been interviewed regarding food and health by media outlets including the Washington Post, The Union Tribune, Edible San Diego, San Diego Magazine, CBS news, TeleMundo and Sharp Health News. Additionally, she is a member of Les Dames d’Escoffier International, and has been recognized, for the last 12 years, as one of San Diego’s Top Doctors, as voted by physician peers. For more information, please visit her website, www.SensationsSalud.com or follow @SensationsSalud on social media.